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Champurrado is a thick Mexican beverage that is a chocolate atole, a drink made with corn flour. Champurrado is a winter beverage—traditionally drunk during Day of the Dead in November and the Christmas Posadas. Served alongside other winter foods,…

It is an important festival in Mexico. This intangible cultural heritage is a time when people gather in cemeteries to pray for their loved ones and bring them the food and wine they once enjoyed. The event takes place every year from October 31 to…

This area is made up of 244 islands located in the Gulf of California. Many of the islands in this site are the result of volcanic eruptions. The islands themselves are of varied sizes and display outstanding natural beauty, particularly because of…